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Program Description

The Culinary Arts curriculum is designed to develop and provide students with an intensive professional and practical experience and background, with a hands-on approach in the daily operation in a professional kitchen and full-service fine dining restaurant. Also, it will provide students with the basic knowledge needed to work in volume feeding establishments and experience all phases (front and back of the house) of a restaurant operation through rotation of assignments. 

Restaurant is temporary closed due to the order of the county health

Operating Hours*

Closed Mondays

Tuesday – Friday

Breakfast 8:30am-9:45 am

Lunch 11:00am-12:45 pm

For additional information please call

(951) 328-3663 “EAT FOOD”.

3801 Market Street, Riverside, Ca 92501

Instructional Pathway and Certificates​

Please see the program detail here​ for more information on Baking and Pastry Arts, and Culinary Arts. 

Culinary Academy Info Session.pdf_FLYER

Culinary Academy Info Session.pdf_FLYER-Resized.jpg

Program Costs and Gainful Employment Disclosure
Culinary Map

EEO Compliance Statement
Riverside Community College District is an Equal Opportunity, Title IX and Section 504 employer and does not discriminate any person in any program or activity of the District on the basis of ethnic group identification, national origin, religion, age, gender, gender identity, gender expression, race, color, genetic information, ancestry, sexual orientation, or physical or mental disability, or any characteristic listed or defined in Section 11135 of the Government code or any characteristic that is contained in the prohibition of hate crimes set forth in subdivision (a) of Section 422.6 of the Penal Code or on the basis of these perceived characteristics, or based on association with a person or group with one or more of these actual or perceived characteristics.  The District’s designated Title IX Officer/Section 504/ADA Coordinator is Ms. Lorraine Jones located at 3801 Market St. Riverside, CA 92501.  To speak with someone regarding complaints of unlawful discrimination, harassment, or retaliation, please call (951) 222-8039.​